Dear Valued Customers,

 

We have the menu for the evening with Honorary Consul General of Japan!  We will serve this course dinner following Mr. Greg Boyko’s presentation of “Japan & the U.S. – The Most Important Bilateral Relationship.”  Seating is limited, and are going quickly…please make a reservation soon.  We will ask for your credit card information to secure your reservation.

 

When:  Thursday, May 21st

Time:  6:00 pm

 

 

 

 

Something new everytime at our dinner events - *pictured are not for the May event

Something new everytime at our dinner events - *pictured are not for the May event

Appetizer Plate:

 

 

Sake-Sautéed Oyster

Miso Marinated Tofu

Sweet Simmered Shiitake Mushroom

 

Sashimi:

Bonito and Fluke with Ponzu

 

Oshinogi (Appetizer with rice)

Osaka Sushi (pressed sushi) of Seared Fatty Tuna and Mackerel

 

Grilled:

Tile Fish Saikyo Yaki & Turnip Amazu Yaki

(sweet miso marinated tile fish & turnip vinegar flavored)

 

Onmono (warm dish)

Snow Crab and Egg dressed in Amazu Ankake (sweet vinegar geleé) with Wood Ear and Spinach

 

Sushi:

Five Piece Assortment

 

Dessert:

Ice Cream

 

*This menu may change due to availability of ingredients.

 

 

 

 

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